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Fine Brazilian cocktails!

Chjlya basis is the organic cachaça artesanal of Tropical Brazilis

Chjlya cocktails are of the highest quality. Their taste is fruity with a good balance of acidity and sweetness. The alcohol content is 10.5% by volume very low for alcoholic drinks. With Chjlya you can enjoy a caipirinha highest quality and taste from organic sugar cane agriculture of Brazilian small farmers.

Cachaça (pronounced "Kaschassa") is a spirit (aguardiente de Cana), which is extracted from the fermented juice of sugar cane. Unlike rum, distilled from fermented molasses, in this case the freshly squeezed juice of the sugar cane is used directly. Cachaca doesn't receives any accessories such as molasses or caramel coloring, staining can only afterwards by storage in oak barrels produced. The ability of distillation is to know the best adjustment of pressure, temperature and time to avoid alcohols and disturbing flavors. The Cachaca Artesanal is descarding the head part (about 10% of the distillation) and the final (about 10% more). In addition, the Cachaca Artesanal is often expanded in various types of wood. This is not a requirement, such as in the production of whiskey or rum, as the use of pure sugar cane juice and the type of processing alone already produce a very pure product. Also, the alcohol content is often already in the target area, causing little endionisiertes water must be added often.

By the change from summer to cool humid winters in the remote areas in southern Brazil from sugar cane grows there a particularly high quality. By careful distillation and processing a spirit is distilled here from pure sugar cane juice, which combines balanced roundness with a pleasant aroma and elegance and is of an appropriately high quality.

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